Jun 08 2026
RestaurantsLupo Restaurant & VinotecaRadicchio Salad Recipe

Radicchio Salad Recipe

Time15m
Serves4

olive oil + balsamic

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Ingredients

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Salad Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Radicchio

    Remove the outer leaves of the radicchio and chop the inner leaves into bite-sized pieces. Rinse under cold water and dry thoroughly.

  2. 2

    Make the Dressing

    In a small bowl, whisk together olive oil, balsamic vinegar, salt, and black pepper until well combined.

  3. 3

    Combine Ingredients

    In a large salad bowl, add the chopped radicchio, shaved Parmesan cheese, and chopped walnuts.

  4. 4

    Dress the Salad

    Drizzle the dressing over the salad and toss gently to combine all the ingredients evenly.

  5. 5

    Serve

    Serve immediately as a fresh side dish or light main course.

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