RestaurantsLUNA Mexican Kitchen - The AlamedaSeasonal Aguas Frescas Recipe

Seasonal Aguas Frescas Recipe

Time30m
Serves6

Make Seasonal Aguas Frescas Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Seasonal Aguas Frescas

Selected to serve

WATERMELON MINT

Partida Blanco Tequila, Grand Marnier, watermelon, mint, fresh lime juice, agave.

refreshing · sweet · herbal

Open pairing →

Ingredients

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Fruity Base

Sweetener

Water Base

Garnishes (optional)

Method

Preparation of Fruit

1

Prepare the Watermelon

Cut the fresh watermelon into chunks and remove the seeds. Measure out 4 cups of watermelon chunks and place them in a blender.

2

Prepare the Strawberries

Wash the fresh strawberries thoroughly, hull them, and measure out 2 cups. Add the strawberries to the blender with the watermelon.

3

Juice the Limes

Squeeze fresh limes to extract 1 cup of juice. Pour the lime juice into the blender.

Blending and Mixing

4

Blend the Ingredients

Blend the watermelon, strawberries, and lime juice on high speed until smooth and well combined.

5

Strain the Mixture

If desired, strain the blended mixture through a fine mesh sieve or cheesecloth to remove pulp. This step is optional but results in a smoother drink.

6

Combine with Water and Sweetener

In a large pitcher, combine the strained mixture with 4 cups of cold water and 1 cup of agave syrup. Stir well to dissolve the syrup completely.

Serving

7

Chill and Serve

Refrigerate the aguas frescas for at least 1 hour to chill. Serve over ice in glasses and garnish with mint leaves and lime slices if desired.

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