Orange Juice Recipe
Make Orange Juice Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Juice Ingredients
Method
Juicing Instructions
- 1
Prepare the Oranges
Begin by washing the fresh oranges thoroughly under running water to remove any dirt or pesticides.
- 2
Cut the Oranges
Using a sharp knife, cut each orange in half across the equator to expose the juice sacs inside.
- 3
Juicing
Using a citrus juicer or a handheld juicer, press down on the orange halves to extract the juice into a bowl or measuring cup. Repeat this for all the orange halves.
- 4
Strain the Juice (Optional)
If you prefer pulp-free juice, pour the extracted juice through a fine mesh strainer or cheesecloth into a pitcher to remove any pulp and seeds.
- 5
- 6
Add Water
Pour in the water to dilute the juice slightly. Stir well to combine.
- 7
Serve
Fill a glass with ice cubes and pour the freshly made orange juice over the ice. Serve immediately for the best flavor.