Home Potatoes Recipe

Home Potatoes Directions

1. 1

   Prepare the Potatoes

   Start by washing the potatoes thoroughly under running water to remove any dirt. Peel the potatoes (if desired) and cut them into evenly sized cubes, about 1 inch in size.

2. 2

   Preheat the Oven

   Preheat your oven to 425°F (220°C). This will ensure that the potatoes cook evenly and become crispy.

3. 3

   Season the Potatoes

   In a large mixing bowl, combine the cubed potatoes with olive oil, garlic powder, paprika, salt, and black pepper. Toss the potatoes until they are evenly coated with the oil and seasonings.

4. 4

   Arrange on Baking Sheet

   Spread the seasoned potatoes evenly on a baking sheet lined with parchment paper or a silicone mat. Make sure the potatoes are in a single layer to promote even cooking.

5. 5

   Bake the Potatoes

   Place the baking sheet in the preheated oven and bake for 25-30 minutes, or until the potatoes are golden brown and crispy. Toss the potatoes halfway through the cooking time for even browning.

6. 6

   Garnish and Serve

   Once the potatoes are done baking, remove them from the oven. Sprinkle with chopped parsley for a fresh finish. Serve immediately as a side dish.