Carne Asada Recipe

Inspired by Lucho’s

Time2h 30m

Serves4

Make Carne Asada Recipe in just 2h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Preheat Grill
Preheat your grill to high heat (around 450-500°F or 230-260°C).
2
Grill the Steak
Brush the grill grates with vegetable oil to prevent sticking. Place the marinated flank steak on the grill and cook for about 6-8 minutes per side, or until the desired doneness is reached (medium-rare is about 130-135°F or 54-57°C).
3
Rest the Steak
Remove the steak from the grill and let it rest for 10 minutes before slicing to allow the juices to redistribute.
4
Slice and Serve
Slice the steak against the grain into thin strips and serve immediately with your favorite sides.