Jul 14 2026
RestaurantsLucho’sBloody Maria Recipe

Bloody Maria Recipe

Inspired by Lucho’s
Time45m
Serves4

(spicy)

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Beverages

Method

Beverages

  1. 1

    Prepare the Base

    In a large pitcher, combine the tomato juice, tequila, and lime juice. Stir well to mix all the liquids together.

  2. 2

    Add the Spices

    Add the hot sauce, Worcestershire sauce, celery salt, black pepper, and ground cumin to the mixture. Stir until all ingredients are evenly distributed.

  3. 3

    Garnish and Chill

    Chop the fresh cilantro and add it to the pitcher. Give the mixture a final stir. Refrigerate for at least 30 minutes to allow the flavors to meld.

  4. 4

    Serve the Drink

    Fill a glass with ice cubes. Pour the Bloody Maria mixture over the ice, leaving some space at the top.

  5. 5

    Garnish the Glass

    Garnish each drink with a lime wedge and a celery stick. Optionally, you can add more fresh cilantro on top for extra flavor.

More from Lucho’s