Queso & Chips Recipe
House-made queso cheese sauce with garlic & black pepper. Served with two salsas. (GF & Vegetarian)
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Ingredients
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Queso and Chips Ingredients
Method
Cooking Directions
- 1
Prepare the Queso
In a medium saucepan over medium heat, combine the cheddar cheese, Monterey Jack cheese, cream cheese, and milk. Stir until melted and smooth.
- 2
Add Flavor
Add the minced garlic and black pepper to the cheese mixture. Stir well and let it simmer for about 5 minutes, stirring occasionally. Season with salt to taste.
- 3
Serve
Transfer the queso to a serving bowl. Serve hot with tortilla chips and your choice of salsa on the side.
