Jr. Burger Recipe
Recipe information
Make Jr. Burger in just 30m. Sink your teeth into our Jr. Burger, a perfectly grilled beef patty topped with fresh lettuce, ripe tomato, and our signature sauce, all nestled between a soft, toasted bun. This deliciously satisfying burger is just the right size for a quick bite or a delightful snack, making it a favorite for burger lovers of all ages!
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Ingredients
Burger Ingredients
Cooking Instructions
1. Prepare the Patties
In a bowl, combine ground beef, salt, and black pepper. Mix gently and form into two equal patties.
2. Cook the Patties
Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach your desired doneness.
3. Add Cheese
In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.
4. Toast the Buns
While the patties are cooking, split the burger buns and toast them on the grill or skillet until golden brown.
5. Assemble the Burger
On the bottom half of each bun, place a lettuce leaf, then the patty with melted cheese, followed by a slice of tomato. Add ketchup and mustard to taste, then top with the other half of the bun.
6. Serve
Serve immediately with your favorite sides.
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