Garlic Bread Recipe

Preparation Steps

1. 1

   Roast the Garlic

   Preheat your oven to 400°F (200°C). Cut the top off the garlic bulb to expose the cloves, drizzle with olive oil, wrap in foil, and roast for about 30-35 minutes until soft.

2. 2

   Prepare the Butter Mixture

   In a bowl, mash the roasted garlic cloves and mix them with the unsalted butter, chopped fresh parsley, salt, and black pepper until well combined.

3. 3

   Slice the Baguette

   Slice the French baguette in half lengthwise. Spread the garlic butter mixture generously over both halves of the bread.

4. 4

   Add Cheese

   Sprinkle the mozzarella cheese evenly over the buttered sides of the baguette.

5. 5

   Bake the Bread

   Place the prepared baguette halves on a baking sheet and bake in the preheated oven for 10-15 minutes until the cheese is melted and bubbly.

6. 6

   Serve

   Remove from the oven, let cool for a minute, slice into pieces, and serve warm.