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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness.
- 2
Add the Sauce
Spread the tomato sauce evenly over the rolled-out dough, leaving a small border around the edges.
- 3
Add the Cheese
Tear the fresh mozzarella into pieces and distribute it evenly over the tomato sauce.
- 4
Season the Pizza
Drizzle olive oil over the top, and season with salt and black pepper to taste.
- 5
Bake the Pizza
Transfer the pizza onto a baking sheet or pizza stone and bake in the preheated oven for 10-15 minutes until the crust is golden and the cheese is bubbly.
- 6
Garnish and Serve
Once baked, remove the pizza from the oven and top with fresh basil leaves. Slice and serve hot.
