White Pie Recipe
Make White Pie Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Crust
Method
Crust
- 1
Prepare the Dough
In a large mixing bowl, combine the all-purpose flour, granulated sugar, and salt. Cut the unsalted butter into small pieces and add it to the flour mixture. Using a pastry cutter or your fingers, mix until the mixture resembles coarse crumbs.
- 2
Form the Dough
Gradually add ice water, one tablespoon at a time, mixing with a fork until the dough starts to come together. Be careful not to overwork the dough.
- 3
Chill the Dough
Shape the dough into a ball, wrap it in plastic wrap, and refrigerate for at least 30 minutes.