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Ingredients
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Pepperoni Chips
Method
Preparation
- 1
Preheat Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare Baking Sheet
Line a baking sheet with parchment paper to prevent sticking.
- 3
Arrange Pepperoni
Place the pepperoni slices in a single layer on the prepared baking sheet, ensuring they do not overlap.
- 4
Add Olive Oil and Seasonings
Drizzle the olive oil over the pepperoni slices. Sprinkle Italian seasoning, red pepper flakes, and salt over the top, adjusting the salt to your preference.
- 5
Bake the Chips
Bake in the preheated oven for about 10-15 minutes, or until the pepperoni slices are crispy. Keep an eye on them to prevent burning.
- 6
Cool and Serve
Remove the baking sheet from the oven and let the chips cool for a few minutes before serving. Enjoy your pepperoni chips as a snack or a crunchy topping!