House Salad Recipe
Make House Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Vegetables
Wash and chop the romaine lettuce into bite-sized pieces. Place in a large salad bowl.
- 2
Add Cherry Tomatoes
Halve the cherry tomatoes and add them to the bowl with the lettuce.
- 3
- 4
Chop the Red Onion
Peel the red onion and slice it thinly. Add to the salad bowl.
- 5
Shred the Carrots
Peel the carrot and shred it using a grater. Add to the salad bowl.
- 6
Add Feta Cheese
Crumble the feta cheese over the salad mixture in the bowl.
- 7
Make the Dressing
In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, salt, and black pepper until well combined.
- 8
Dress the Salad
Pour the dressing over the salad and toss everything together until well coated.
- 9
Serve the Salad
Serve the house salad immediately as a fresh and vibrant side dish.