Arugula Recipe
Make Arugula Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Vegetables
Begin by washing all the vegetables thoroughly under cold water.
- 2
Chop the Arugula
In a large salad bowl, add 4 cups of fresh arugula, ensuring any thick stems are removed.
- 3
Halve the Cherry Tomatoes
Take 1 cup of cherry tomatoes and slice them in half. Add them to the bowl with arugula.
- 4
Slice the Cucumber
Peel and slice 1 medium cucumber into thin rounds. Add the cucumber slices to the salad bowl.
- 5
- 6
Add Feta Cheese
Crumble 1 cup of feta cheese over the salad mixture for added flavor.
- 7
Prepare the Dressing
In a small bowl, whisk together 3 tablespoons of olive oil, 2 tablespoons of balsamic vinegar, 1 teaspoon of salt, and 1 teaspoon of black pepper.
- 8
Combine the Salad
Drizzle the dressing over the salad and toss gently to combine all the ingredients.
- 9
Serve
Serve the salad immediately, garnishing with extra feta if desired.