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Ingredients
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Lavender Tea
Lemon Simple Syrup
Iced Lemonade
Method
Lavender Tea
Boil Water
In a medium saucepan, bring 4 cups of water to a boil.
Steep Lavender
Once the water is boiling, remove it from heat and add 2 tablespoons of dried lavender flowers. Cover and let steep for about 10 minutes.
Strain Tea
After steeping, strain the tea through a fine mesh sieve to remove the lavender flowers. If desired, stir in honey to sweeten. Allow the tea to cool completely.
Lemon Simple Syrup
Combine Ingredients
In a small saucepan, combine 1 cup of granulated sugar and 1 cup of water.
Dissolve Sugar
Heat the mixture over medium heat, stirring until the sugar has completely dissolved.
Add Lemon Juice
Once the sugar is dissolved, remove from heat and mix in 1 cup of freshly squeezed lemon juice. Allow the syrup to cool.
Iced Lemonade
Mix Ingredients
In a large pitcher, combine 2 cups of cooled lavender tea and 1 cup of lemon simple syrup.
Add Ice
Add 3 cups of ice cubes to the pitcher and stir well to combine.