Chicken Sandwich Recipe
Grilled or fried, lettuce, tomato, onion
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Ingredients
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Main Ingredients
Condiments and Seasoning
Method
Preparation
- 1
Prep the Chicken
Season the chicken breast with salt and black pepper on both sides.
- 2
Prepare the Vegetables
Wash the lettuce leaves and pat them dry. Slice the tomato and onion into thin rings.
Cooking
- 3
Cook the Chicken
Heat olive oil in a skillet over medium heat. Add the seasoned chicken breast and cook for about 6-7 minutes on each side or until cooked through and the internal temperature reaches 165°F (75°C). Alternatively, grill the chicken on a preheated grill for the same duration.
Assembly
- 4
Assemble the Sandwich
Spread mayonnaise and mustard on one side of each slice of bread. Layer the lettuce, cooked chicken, tomato slices, and onion rings on one slice. Top with the second slice of bread.
- 5
Serve
Cut the sandwich in half if desired and serve immediately.