Grosses Crevettes Grillées recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsLPM Restaurant & BarGrosses Crevettes Grillées Recipe

Grosses Crevettes Grillées Recipe

Time1h
Serves4

Tiger Prawns Marinated with Green Chilli and Coriander

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Marinade

    In a blender, combine the fresh coriander leaves, green chilies, garlic cloves, lemon juice, olive oil, salt, and black pepper. Blend until smooth.

  2. 2

    Marinate the Prawns

    In a large bowl, add the tiger prawns and pour the marinade over them. Mix well to ensure all the prawns are coated. Cover and refrigerate for at least 30 minutes.

  3. 3

    Preheat the Grill

    Preheat your grill to medium-high heat.

  4. 4

    Grill the Prawns

    Thread the marinated prawns onto skewers. Grill the prawns for about 2-3 minutes on each side or until they are opaque and cooked through.

  5. 5

    Serve

    Remove the prawns from the grill and serve hot with your favorite dipping sauce or fresh lemon wedges.

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