Faux Filet De Wagyu Grillé Recipe

Time50m

Serves2

Grilled Wagyu Sirloin

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Ingredients

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1
Prepare the Steak
Take the Wagyu sirloin steaks out of the refrigerator and let them rest at room temperature for about 30 minutes before grilling.
2
Marinate
In a small bowl, mix the olive oil, kosher salt, black pepper, garlic powder, fresh rosemary, and lemon juice. Rub this mixture generously over both sides of the steaks.
3
Preheat the Grill
Preheat your grill to high heat, around 450°F (230°C).
4
Grill the Steaks
Place the marinated steaks on the hot grill. Grill for about 4-5 minutes on each side for medium-rare, or adjust cooking time to your preferred doneness.
5
Rest and Serve
Once cooked to your liking, remove the steaks from the grill and let them rest for about 5 minutes before slicing. Serve with your choice of sides.