Combination Recipe
Italian sausage, pepperoni, fresh mushrooms, onions, green peppers, green olives and mozzarella cheese with marinara sauce.
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Ingredients
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Meats
Vegetables
Dairy
Sauce
Method
Preparation
- 1
Cook the Sausage
In a large skillet over medium heat, cook the Italian sausage until browned and cooked through, breaking it into smaller pieces as it cooks. This should take about 5-7 minutes.
- 2
- 3
Add Pepperoni and Olives
Stir in the sliced pepperoni and green olives into the skillet. Cook for another 2-3 minutes until the pepperoni is slightly crispy and heated through.
Assembly
- 4
Combine with Sauce
Pour the marinara sauce over the meat and vegetable mixture in the skillet. Stir well to combine and let it simmer for 5 minutes to allow the flavors to meld.
- 5
Add Cheese
Sprinkle the shredded mozzarella cheese evenly over the top of the mixture. Cover the skillet with a lid and let it cook on low heat for about 5 minutes, or until the cheese is melted and bubbly.
Serving
- 6
Serve Hot
Once the cheese has melted, remove from heat and serve hot. This dish can be served over pasta, on a pizza crust, or enjoyed as is.