Additional Toppings Recipe
Make Additional Toppings Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Toppings
Vegetable Toppings
Protein Toppings
Sauce Toppings
Method
Preparation of Base Toppings
- 1
Prepare Shredded Cheese
Grate fresh cheese using a cheese grater and measure 1 cup to use as a topping.
- 2
Prepare Sour Cream
Spoon 1/2 cup of sour cream into a small bowl for serving.
- 3
Chop Green Onions
Wash and finely chop green onions, measuring out 1/4 cup for topping.
Preparation of Vegetable Toppings
- 4
Dice Tomatoes
Wash and dice fresh tomatoes, measuring out 1 cup to use as a topping.
- 5
Slice Jalapeños
Wash and slice jalapeños into rings, measuring out 1/2 cup for topping.
- 6
Chop Cilantro
Wash and finely chop fresh cilantro, measuring out 1/4 cup for topping.
Preparation of Protein Toppings
- 7
Shred Cooked Chicken
If using leftover chicken, shred 1 cup of cooked chicken with two forks.
- 8
Prepare Bacon Bits
Use pre-packaged bacon bits or cook bacon until crispy, then crumble to measure 1/2 cup.
Preparation of Sauce Toppings
- 9
Prepare Hot Sauce
Set out your favorite hot sauce for guests to add to their taste.
- 10
Prepare Barbecue Sauce
Set out barbecue sauce for guests to add according to their preference.