Fried Sausage With Peppers & Onions Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Slice the bell peppers and onion into strips. Mince the garlic cloves.

2. 2

   Cook the Sausage

   In a large skillet over medium heat, add the Italian sausage links. Cook for about 10-12 minutes, turning occasionally, until fully cooked and browned. Remove from skillet and set aside.

3. 3

   Sauté the Vegetables

   In the same skillet, add olive oil. Once hot, add the sliced bell peppers, onion, minced garlic, salt, black pepper, and red pepper flakes. Sauté for about 5-7 minutes until the vegetables are soft and slightly caramelized.

4. 4

   Combine and Serve

   Slice the cooked sausages and add them back into the skillet with the sautéed peppers and onions. Stir to combine, and cook for an additional 2 minutes. Serve hot.