and tech Cre micro Sauvignon Blanc Valley 2022

House made Whipped rosemary honey Cheese

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Gorgonzola, parmigiano, pecorino, rocchetta and robiola cheeses. Served with fresh fruit, fig jam and honey crostini

Cut each type of cheese into bite-sized pieces or wedges and arrange them on a serving platter.

Prepare the Cheeses

Select a variety of fresh fruits such as grapes, figs, and apple slices. Wash and arrange them around the cheeses on the platter.

Prepare the Fruit

Place a small bowl of fig jam on the platter for dipping.

Add the Fig Jam

Slice a baguette into thin pieces and toast them until golden. Drizzle with honey and arrange on the platter.

Make Honey Crostini

Serve the cheese and fruit platter with the fig jam and honey crostini. Enjoy!

Serve

Gorgonzola cheese

Parmigiano cheese

Pecorino cheese

Rocchetta cheese

Robiola cheese

Formaggi & Frutta

Chicken scaloppine with beech mushroom and marsala wine sauce. Served with polenta

Pollo ai Funghi e Marsala

Creamy vanilla gelato for a sweet finish.

Vanilla Gelato

Gamberi Penne all’ Arrabbiata is a spicy Italian pasta dish made with penne pasta and shrimp in a tomato-based sauce. The combination of succulent shrimp, fiery chili flakes, and rich tomato sauce creates a bold and flavorful experience, enhanced by the garnishing of Parmesan cheese and fresh parsley. Here’s how to recreate this vibrant dish at home.

Gamberi Penne all’ Arrabbiata

Patate Fritte are crispy, deep-fried potato wedges made from Yukon Gold potatoes. They are often seasoned with salt, black pepper, garlic powder, and fresh parsley, providing a savory and aromatic flavor profile. Here's how to make them perfectly at home.

Patate Fritte

traditional beef, pork and veal meatballs with tomato sauce

Mama’s Meatballs

orecchiette pasta with broccoli rabe, air-dried sheep milk ricotta, anchovy and italian sausage

Orecchiette alla Barese

Make Formaggi & Frutta Recipe in just 15m. Gorgonzola, parmigiano, pecorino, rocchetta and robiola cheeses. Served with fresh fruit, fig jam and honey crostini

Formaggi & Frutta Recipe

Ingredients

Cheeses

Method

Preparation

Prepare the Cheeses

Prepare the Fruit

Add the Fig Jam

Make Honey Crostini

Serve

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