Family Italian Sausage Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Gather all the ingredients and chop the onion and bell peppers.

2. 2

   Cook the Sausage

   In a large skillet, heat the olive oil over medium heat. Add the Italian sausage and cook until browned, breaking it up into smaller pieces with a spatula, about 5-7 minutes.

3. 3

   Add Vegetables

   Add the chopped onion, garlic, and bell peppers to the skillet. Cook until the vegetables are softened, about 5 minutes.

4. 4

   Add Tomatoes and Seasonings

   Stir in the crushed tomatoes, oregano, basil, salt, and black pepper. Bring to a simmer and let cook for 15-20 minutes, stirring occasionally.

5. 5

   Serve

   Serve the sausage and sauce mixture over pasta or in a sub roll. Top with grated Parmesan cheese and chopped parsley before serving.