Waffle Fry Boat Recipe
Make Waffle Fry Boat Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Waffle Fry Base
Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C). This ensures that the waffle fries will become crispy.
- 2
Prepare Waffle Fries
Spread the frozen waffle fries in a single layer on a baking sheet. Drizzle with olive oil, and season with salt and black pepper. Toss to combine.
Baking
- 3
Bake the Fries
Place the baking sheet in the preheated oven. Bake for 20-25 minutes, or until the fries are golden brown and crispy, flipping halfway through for even cooking.
Assembly
- 4
Add Toppings
Once the waffle fries are baked, remove them from the oven. Sprinkle the shredded cheddar cheese evenly over the fries. Then, add the crumbled bacon, chopped green onions, sliced jalapeños, and a dollop of sour cream on top.
- 5
Serve
Serve the waffle fry boats immediately while hot, and enjoy your delicious creation!