Ark. Rock Recipe
Make Ark. Rock Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Mix-ins
Topping
Method
Preparation
- 1
Preheat the oven
Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking dish.
- 2
Mix dry ingredients
In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. Whisk together until well combined.
- 3
Cream the butter
In a separate bowl, cream the unsalted butter until light and fluffy. This should take about 3 minutes using an electric mixer.
- 4
- 5
Combine wet and dry ingredients
Gradually add the dry ingredients to the wet mixture, mixing until just combined. Do not overmix.
- 6
Fold in mix-ins
Gently fold in the semi-sweet chocolate chips, chopped nuts, and dried fruit if using.
Baking
- 7
Bake the mixture
Pour the batter into the prepared baking dish and spread it evenly. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- 8
Cool the dish
Once baked, remove from the oven and let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Topping Preparation
- 9
Prepare the topping
In a small bowl, mix together the powdered sugar and milk to create a smooth glaze.
- 10
Drizzle the glaze
Once the dish has cooled, drizzle the glaze over the top of the cake.