Sides Recipe
Make Sides Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Flavors
Method
Preparation
- 1
Prepare the Vegetables
Wash and chop the broccoli into florets, slice the carrots into thin rounds, and dice the bell peppers into small pieces.
- 2
Mince the Garlic
Peel and finely mince the garlic cloves to release their flavor.
Cooking
- 3
Sauté the Vegetables
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 30 seconds until fragrant.
- 4
- 5
Season the Mixture
Sprinkle salt and black pepper over the vegetables. Stir to combine and cook for about 5-7 minutes, or until the vegetables are tender yet crisp.
- 6
Finish with Lemon Juice
Remove the skillet from heat and drizzle lemon juice over the cooked vegetables. Toss to combine and serve warm.


