Coconut Pineapple Treats Recipe
Make Coconut Pineapple Treats Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Enhancers
Coating (Optional)
Method
Preparation
Mix the Base Ingredients
In a large mixing bowl, combine the unsweetened shredded coconut, crushed pineapple, and honey or maple syrup. Mix thoroughly until the ingredients are well incorporated.
Add Flavor Enhancers
Add the vanilla extract and a pinch of sea salt to the mixture. Stir until evenly distributed.
Shape the Treats
Using your hands, take small portions of the mixture and form them into bite-sized balls or bars. Place them on a parchment-lined tray.
Coating (Optional)
Melt the Chocolate
In a microwave-safe bowl, combine the dark chocolate chips and coconut oil. Microwave in 30-second intervals, stirring in between, until the chocolate is fully melted and smooth.
Coat the Treats
Dip each coconut pineapple ball or bar into the melted chocolate, ensuring they are fully coated. Return them to the parchment-lined tray.
Set the Coating
Place the tray in the refrigerator for about 30 minutes to allow the chocolate coating to harden.
Serving
Serve
Once the treats are set, remove them from the refrigerator and serve chilled. Enjoy your Coconut Pineapple Treats!
