Chopped Salad Mix Recipe
Make Chopped Salad Mix Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Extras
Dressing
Method
Preparation of Ingredients
- 1
Chop the Vegetables
Rinse and dry the Romaine lettuce, then chop it into bite-sized pieces. Halve the cherry tomatoes. Peel and dice the cucumber. Core and dice the red bell pepper. Peel and finely chop the red onion.
- 2
Prepare the Extras
Cube the feta cheese into small pieces. If using olives, slice them into halves or quarters, depending on your preference.
Making the Dressing
- 3
Combine Dressing Ingredients
In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, honey, salt, and black pepper until well combined and emulsified.
Assembling the Salad
- 4
Mix the Salad
In a large bowl, combine the chopped Romaine lettuce, cherry tomatoes, cucumber, red bell pepper, and red onion. Add the feta cheese and olives (if using) to the mixture.
- 5
Add Dressing
Drizzle the dressing over the salad mixture and toss gently to combine, ensuring all ingredients are evenly coated with the dressing.
