Pear & Date Salad Recipe
goat cheese + candied pecan + greens + cherry vin
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Ingredients
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Salad Base
Toppings
Dressing
Method
Salad Preparation
- 1
Prepare the greens
In a large bowl, add the mixed greens and set aside.
- 2
Add fruits
Thinly slice the pear and chop the dates. Add both to the bowl with the mixed greens.
Topping Application
- 3
Add toppings
Sprinkle the crumbled goat cheese and candied pecans over the salad mixture.
Dressing Preparation
- 4
Make the dressing
In a small bowl, whisk together the cherry vinegar, olive oil, honey, salt, and black pepper until well combined.
Final Assembly
- 5
Combine salad and dressing
Drizzle the prepared dressing over the salad and toss gently to combine all ingredients evenly.
- 6
Serve
Divide the salad into serving plates and enjoy immediately.