Green Recipe
Recipe information
Make Green in just 15m. apple, kale, parsley, lemon, ginger
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Ingredients
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Produce
Preparation
Preparation
1. Prepare Ingredients
Wash the kale and parsley thoroughly. Core the green apple and chop it into smaller pieces. Peel and grate the ginger.
2. Blend Ingredients
In a blender, combine the chopped green apple, kale leaves, parsley, lemon juice, and grated ginger.
3. Add Water and Blend
Add about 1 cup of water to the blender to help it blend smoothly. Blend on high speed until the mixture is smooth and well combined.
4. Strain (Optional)
If you prefer a smoother texture, you can strain the mixture through a fine mesh sieve or cheesecloth.
5. Serve
Pour the green juice into glasses and serve immediately for the best flavor and nutrients.
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