Serious Chicken And Waffles Recipe

Prepare the Waffle Batter

In a large bowl, whisk together flour, baking powder, baking soda, salt, and sugar. In another bowl, combine buttermilk, eggs, and melted butter. Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.

Cook the Waffles

Preheat the waffle iron. Pour the batter into the preheated waffle iron and cook according to the manufacturer's instructions until golden brown. Keep warm in a low oven while you prepare the chicken.

Prepare the Chicken

In a large bowl, whisk together flour, cornstarch, salt, and pepper. In another bowl, whisk the egg and milk together. Dip each chicken strip first in the egg mixture, then coat in the flour mixture. Make sure they are well coated.

Fry the Chicken

In a large skillet, heat oil over medium-high heat. Fry the chicken strips for about 4-5 minutes on each side or until golden brown and cooked through. Drain on paper towels.

Prepare the Honey-Butter

In a small bowl, combine melted butter and honey. Stir until well combined.

Serve

Place a waffle on a plate, top with chicken strips, drizzle with honey-butter, and maple syrup. Garnish with chopped pecans. Enjoy your Serious Chicken and Waffles!