Guacamole Recipe
Make Guacamole Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Ingredients
Start by gathering all the ingredients. Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.
- 2
- 3
Add Flavor
Squeeze the lime to extract the juice and add it to the mixing bowl along with the chopped vegetables, salt, and black pepper.
Mixing
- 4
Mash the Avocados
Using a fork or a potato masher, mash the avocados to your desired consistency. You can keep it chunky or make it smooth, depending on your preference.
- 5
Combine Ingredients
Gently fold in the chopped vegetables and lime juice mixture into the mashed avocados until everything is well combined.
Final Touches
- 6
Taste and Adjust
Taste the guacamole and adjust the seasoning, adding more salt, lime juice, or pepper if needed.
- 7
Serve
Transfer the guacamole to a serving bowl, and it can be served immediately with tortilla chips, tacos, or as a topping for various dishes.
