calamansi infused ciroc peach, kawatsuru cloudy fruity sake, sweet peach tea, pandan, vanilla, lemon

peaches & cream

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

In a medium pot, bring 4 cups of water to a boil. Add the white rice, reduce heat to low, cover, and simmer for 18-20 minutes until rice is tender. Remove from heat and let it sit covered for 5 minutes, then fluff with a fork.

Prepare the Rice

While the rice is cooking, steam the broccolini in a pot or steamer for about 5-7 minutes until bright green and tender-crisp. Season with salt and pepper to taste.

Prepare the Broccolini

Choose your protein: for chicken, season with salt, pepper, and your favorite marinade, then grill for about 6-7 minutes per side until cooked through. For shrimp, season and grill for about 2-3 minutes per side until pink and opaque. For steak, season and grill for 4-5 minutes per side for medium-rare, adjusting time for desired doneness.

Grill the Protein

On a plate, serve a generous scoop of white rice, top with your chosen protein, and arrange the steamed broccolini on the side. Serve immediately.

Assemble the Dish

Chicken breast

Shrimp (peeled and deveined)

Steak (sirloin or ribeye)

White rice

Broccolini