Starts at $70 per Person Requires Full Table Participation Four Course Family Style Menu 1st Course: Bruschetta, Empanadas & Chorizo 2nd Course: Heart of Palm Salad & Noqui 3rd Course: Your Choice of Steak and Table Shared Sides 4th Course: Dessert Add Wine Pairing $45

Chef’s Tasting Menu

Chia Seeds, Vanilla, Maple Syrup & Coconut Milk, topped with Raspberry Purée, Chesapeake Gold Farms Vanilla Yogurt, Diced Peaches, Toasted Coconut & Sunflower Seeds

Charm City Chia Pudding

Chia seeds soaked in coconut milk, topped with fresh fruit.

Coconut Chia Pudding

Enjoy a creamy and refreshing regular-sized strawberry shake made with ripe strawberries and smooth vanilla ice cream.

Strawberry Shake, regular size

Indulge in our seasonal tres leches, a luscious twist on the classic Latin dessert. This delightful treat features three milks soaking into a light and airy sponge cake, topped with a cloud of freshly whipped cream and seasonal fruits. Each bite is a celebration of flavor and texture, perfect for satisfying your sweet tooth while embracing the essence of the season.

Poke holes in the cooled cake with a fork and slowly pour the milk mixture over the top, allowing it to soak in.

Soak the Cake

Spread the whipped cream over the soaked cake, then top with the seasonal fruits.

Add Topping

Chill for at least an hour before serving for best flavor.

Serve

heavy cream

powdered sugar

vanilla extract

seasonal fruits (strawberries, mangoes, etc.)