Chipotle Shrimp Taco Recipe

Preparation Steps

1. 1

   Prepare the Pickled Onions

   In a bowl, combine sliced white onion and vinegar. Let sit for at least 30 minutes.

2. 2

   Make the White Bean Purée

   In a food processor, blend the white beans, lemon juice, salt, and a dash of olive oil until smooth. Adjust seasoning to taste.

3. 3

   Cook the Shrimp

   In a skillet, heat olive oil over medium heat. Add shrimp, chipotle peppers, and salt. Cook until shrimp are pink and opaque, about 3-5 minutes.

4. 4

   Prepare the Poblano Crema

   In a bowl, mix sour cream with diced roasted poblano pepper. Add salt to taste.

5. 5

   Assemble the Tacos

   Warm the flour tortillas. Spread a layer of white bean purée on each tortilla. Top with sautéed shrimp, shredded red cabbage, poblano crema, pickled onions, and salsa fresca.