Jul 17 2026
RestaurantsLittle Cottage CaféCottage Chef Salad Recipe

Cottage Chef Salad Recipe

Time20m
Serves4

Ham, turkey, Swiss cheese, American cheese, hard-boiled egg, tomato, carrot, and cucumber served on romaine.

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ingredients

    Wash and chop the romaine lettuce, tomato, carrot, and cucumber. Hard-boil the eggs and chop them into pieces.

  2. 2

    Assemble the Salad

    In a large serving bowl, layer the romaine lettuce as the base. Add the sliced ham, turkey, Swiss cheese, American cheese, chopped hard-boiled eggs, diced tomato, shredded carrot, and sliced cucumber on top.

  3. 3

    Serve

    Toss the salad gently to combine the ingredients. Serve immediately with your favorite dressing on the side.

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