Jul 14 2026
RestaurantsLinear RestaurantHouse Garden Salad Recipe

House Garden Salad Recipe

Inspired by Linear Restaurant
Time20m
Serves4

shaved carrot, tomato, red onion, soft boiled egg, mixed greens, focaccia croutons, shallot vinaigrette

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Ingredients

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Salad Ingredients

Method

Preparation

  1. 1

    Prepare the Vegetables

    In a large bowl, combine the shaved carrots, diced tomato, and thinly sliced red onion. Toss gently to mix.

  2. 2

    Add Mixed Greens

    Add the mixed greens to the bowl with the vegetables and toss lightly to combine.

  3. 3

    Prepare the Dressing

    In a small bowl, whisk together the shallot vinaigrette ingredients (if making from scratch) or use a store-bought version.

  4. 4

    Assemble the Salad

    Drizzle the vinaigrette over the salad and toss to coat. Top with soft boiled eggs and focaccia croutons.

  5. 5

    Serve

    Serve immediately while fresh and enjoy your house garden salad!

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