Classic Nachos Recipe
Tortilla chips topped with cheese, jalapeños, and served with salsa.
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Ingredients
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Chips
Cheese Topping
Jalapeños
Salsa
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 180°C (350°F) to prepare for baking the nachos.
- 2
Arrange the Tortilla Chips
Spread the tortilla chips evenly on a baking sheet, making sure they do not overlap.
Topping
- 3
Add Cheese
Sprinkle the shredded cheddar and Monterey Jack cheese evenly over the tortilla chips.
- 4
Add Jalapeños
Distribute the pickled jalapeños over the cheese-covered chips according to your taste.
Baking
- 5
Bake the Nachos
Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.
Serving
- 6
Serve with Salsa
Remove the nachos from the oven and serve hot with salsa on the side.