Ham & Cheese Recipe
Pick Your Cheese... American, Swiss, PepperJack
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Choose Your Cheese
Select your preferred cheese: American, Swiss, or PepperJack. Set aside.
- 2
Prep Your Bread
Take two slices of your preferred bread and lay them flat on a clean surface.
- 3
Add Condiments (Optional)
If desired, spread mayonnaise and mustard on one or both slices of the bread.
Assembling the Sandwich
- 4
Layer the Ingredients
On one slice of bread, layer the sliced ham, followed by the chosen cheese, and add optional lettuce and tomato slices if desired.
- 5
Top the Sandwich
Place the second slice of bread on top to complete the sandwich.
Cooking (Optional)
- 6
- 7
Cook
Place the sandwich in the skillet and cook for 3-4 minutes on each side, or until the bread is golden brown and the cheese has melted.
Serving
- 8
Slice and Serve
Once cooked, remove the sandwich from the skillet, slice it in half, and serve immediately.
