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Ingredients
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Warm Banana Bread
Method
Directions
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mash the Bananas
In a mixing bowl, mash the ripe bananas until smooth.
- 3
- 4
Combine Dry Ingredients
In another bowl, whisk together the flour, baking soda, salt, and ground cinnamon.
- 5
Combine All Ingredients
Gradually add the dry ingredients to the wet mixture, stirring until just combined. If desired, fold in the chopped walnuts or pecans.
- 6
Bake
Pour the batter into a greased loaf pan and bake in the preheated oven for 60-70 minutes, or until a toothpick inserted in the center comes out clean.
- 7
Cool and Serve
Allow the banana bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Serve warm.