Shrimp Tacos Recipe

Time30m

Serves4

Red Cabbage, Pico Gallo, Chipotle Aioli Mayo, Cilantro, Avocado, Potato Chips

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Ingredients

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1
Make Chipotle Aioli
In a bowl, mix mayonnaise, chipotle in adobo sauce, and lime juice until well combined. Set aside.
2
Prepare Pico Gallo
Chop tomatoes, onion, and jalapeño. Combine in a bowl with lime juice and salt. Mix well and set aside.
3
Cook Shrimp
In a skillet over medium heat, cook shrimp until pink and opaque, about 3-4 minutes per side.
4
Assemble Tacos
In taco shells, layer red cabbage, cooked shrimp, pico gallo, slices of avocado, and drizzle chipotle aioli. Top with cilantro and serve with potato chips on the side.