Shrimp Po'boy Recipe
Mayo, hot sauce, lettuce, tomato, onion, on ciabatta and fries.
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Ingredients
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Po'boy Ingredients
Method
Cooking Instructions
- 1
- 2
Cook the Shrimp
Heat a skillet over medium heat. Add the seasoned shrimp and cook for 2-3 minutes on each side or until they are pink and cooked through. Remove from heat.
- 3
Make the Sauce
In a small bowl, mix together mayonnaise and hot sauce to taste. Adjust the spice level according to your preference.
- 4
Prepare the Fries
Cook the frozen French fries according to package instructions until golden and crispy.
- 5
Assemble the Po'boys
Slice the ciabatta rolls in half. Spread the spicy mayo on both sides, then layer with lettuce, cooked shrimp, tomato slices, and onion. Close the sandwich.
- 6
Serve
Serve the shrimp po'boys with crispy French fries on the side.