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Ingredients
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Rock Shrimp Scampi Ingredients
Method
Rock Shrimp Scampi Directions
- 1
Prepare the Shrimp
In a large skillet over medium heat, add the olive oil and butter. Once the butter is melted, add the minced garlic and sauté for about 1 minute, until fragrant.
- 2
Cook the Shrimp
Add the rock shrimp to the skillet and season with salt, black pepper, and red pepper flakes. Cook for about 3-4 minutes, until the shrimp are pink and opaque.
- 3
Add Wine and Herbs
Pour in the white wine and lemon juice, scraping the bottom of the skillet to release any browned bits. Stir in the chopped parsley and basil. Cook for an additional 2-3 minutes.
- 4
Serve
Remove from heat and serve the rock shrimp scampi immediately with slices of crusty bread for dipping.