Peel & Eat Shrimp Recipe

Time15m

Serves4

Make Peel & Eat Shrimp Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Boiling Water
In a large pot, bring the water to a boil.
2
Add Seasonings
Once the water is boiling, add the Old Bay seasoning, minced garlic, and salt. Stir well to combine.
3
Cook the Shrimp
Add the shrimp to the boiling water and cook for 2-3 minutes, or until the shrimp turn pink and opaque.
4
Drain and Serve
Remove the pot from heat and drain the shrimp. Serve immediately with lemon wedges and hot sauce on the side.