Garlic Whipped Potatoes Recipe

Time30m

Serves4

Make Garlic Whipped Potatoes Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Potatoes
Peel the russet potatoes and cut them into evenly sized chunks.
2
Boil the Potatoes
Place the potato chunks in a large pot, cover with water, and add a pinch of salt. Bring to a boil and cook until fork-tender, about 15-20 minutes.
3
Cook the Garlic
In a small saucepan, add the garlic cloves and cover with water. Bring to a boil, then reduce heat and simmer for 10 minutes. Drain the garlic and set aside.
4
Mash the Potatoes
Drain the potatoes and return them to the pot. Add the cooked garlic, butter, heavy cream, salt, and black pepper. Mash until smooth and creamy.
5
Serve
Transfer the whipped potatoes to a serving bowl and enjoy warm.