Campagnia Recipe
Spinach, dried figs, gorgonzola crumbles, crispy bacon, dried cherries, walnuts, honey citrus vinaigrette.
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Ingredients
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Salad Base
Honey Citrus Vinaigrette
Method
Salad Preparation
- 1
Prepare the Spinach
Wash the fresh spinach leaves thoroughly under cold running water. Dry using a salad spinner or by patting them with a clean kitchen towel.
- 2
- 3
Chop the Figs and Walnuts
Roughly chop the dried figs and walnuts into smaller pieces for easier mixing.
- 4
Combine Salad Ingredients
In a large bowl, combine the washed spinach, chopped dried figs, gorgonzola crumbles, crispy bacon pieces, dried cherries, and walnuts. Toss gently to mix the ingredients.
Vinaigrette Preparation
- 5
Prepare the Vinaigrette
In a small bowl, whisk together honey, olive oil, apple cider vinegar, lemon juice, salt, and black pepper until well combined and emulsified.
- 6
Dress the Salad
Drizzle the honey citrus vinaigrette over the salad mixture. Toss gently to coat all the ingredients evenly with the dressing.
Serving
- 7
Serve
Divide the salad into serving plates or bowls. Enjoy immediately as a fresh and flavorful dish.