Diner Burger Recipe
A fresh take on the classic with cheddar, bread and butter pickles and comeback sauce.
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Ingredients
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Burger Ingredients
Method
Cooking Instructions
- 1
Prepare the Patties
In a bowl, combine the ground beef, salt, and black pepper. Mix gently and form into two equal-sized patties.
- 2
- 3
Add Cheese
Place a slice of cheddar cheese on each patty after flipping. Cook for an additional 4-5 minutes or until the cheese is melted and the patties are cooked to your desired doneness.
- 4
- 5
Assemble the Burger
Spread the comeback sauce (recipe below) on the bottom half of each toasted bun. Place the cooked patty with melted cheddar on top, followed by the bread and butter pickles. Top with the other half of the bun.