Pina Colada Recipe
Rum, coconut cream, and pineapple juice.
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Ingredients
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Pina Colada Ingredients
Method
Pina Colada Directions
- 1
Prepare Ingredients
Gather all the ingredients: white rum, coconut cream, pineapple juice, fresh pineapple chunks, and crushed ice.
- 2
Blend the Ingredients
In a blender, combine the white rum, coconut cream, pineapple juice, fresh pineapple chunks, and crushed ice. Blend until smooth and creamy.
- 3
Taste and Adjust
Taste the mixture and adjust sweetness or thickness if necessary by adding more coconut cream or pineapple juice.
- 4
Serve
Pour the blended mixture into a chilled glass.
- 5
Garnish
Garnish with a maraschino cherry and a slice of pineapple on the rim of the glass.