Caprese Salad Recipe
Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze.
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Ingredients
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Salad Components
Dressing
Method
Salad Preparation
- 1
Slice Mozzarella
Begin by slicing the fresh mozzarella into 1/4-inch thick rounds.
- 2
Slice Tomatoes
Wash the ripe tomatoes thoroughly, then slice them into 1/4-inch thick rounds.
- 3
Prepare Basil
Rinse the fresh basil leaves under cold water and gently pat them dry with a paper towel.
- 4
Assemble Salad
On a large serving platter, alternate layers of sliced mozzarella, sliced tomatoes, and basil leaves in a circular pattern or in a straight line, depending on your preference.
Dressing Preparation
- 5
Make Dressing
In a small bowl, whisk together the balsamic glaze, extra virgin olive oil, salt, and black pepper until well combined.
- 6
Dress Salad
Drizzle the prepared dressing over the assembled salad just before serving.