Chipotle Buffalo Wings Recipe
Our wing feature flavour today! Available for half priced wings from 3pm-close. Your choice of traditional, boneless, breaded, cauliflower, or plant-based! All daily specials are dine-in only.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Wings Ingredients
Method
Cooking Directions
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). In a large bowl, toss the chicken wings with olive oil, salt, black pepper, and garlic powder until evenly coated.
- 2
Bake the Wings
Arrange the wings on a baking sheet lined with parchment paper in a single layer. Bake in the preheated oven for 40-45 minutes, turning halfway through, until the wings are crispy and cooked through.
- 3
Add the Sauce
In a separate bowl, mix the buffalo sauce with chipotle powder. Once the wings are done baking, remove them from the oven and toss them in the buffalo sauce mixture until evenly coated.
- 4
Serve
Serve the Chipotle Buffalo Wings hot with celery sticks and blue cheese dressing on the side.

